Pizzeria & Cocktail Bar

Experience Neapolitan-style pizza fired at 900°F for a light, airy crust. Our scratch kitchen blends Italian tradition with a modern approach, pairing handcrafted food with cocktails, beer, and a curated wine list.

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Highlights

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• Neapolitan-style pizza, house-made and hand-tossed

• House-made gluten-free pizza dough

• Italian pasta and gluten-free pasta options

• Chef-driven entrées and weekly specials

• Locally sourced, sustainable proteins

• Daily happy hour

• Signature cocktails

• Curated wine cellar (100+ bottles)

• Craft & domestic beer